Michael and Carol Cook are loving parents of four children. They know the value of a fresh baked loaf of sweet bread in today's fast-paced world.
That's why they started baking and marketing Friendship Bread. The loaf is made from a starter, and carefully tendedover ten days in an Amish-style rising process. On the tenth day, ingredients that give each loaf it's unique flavor are added. The loaves are baked, and given directly to you.
Michael and Carol currently offer 9 flavors total, for a choice of warm treats that will make everyone feel at home. Alterations are happily made for any allergies, preferences, or lower sugar upon request.
This family business is made possible by every member of our family helping out where they are most talented and needed. The marketing, websites, and packaging are done by us. As is our most popular duty; taste testing!
Taste the love and warmth of Michael and Carol's Friendship Bread, and help spread the tradition of home-made goodness, instead of mass produced.